Winemaker Marcelo Papa

Marcelo Papa is not just a renowned winemaker; he is an interpreter of Chilean terroir. His visionary approach, combined with his technical and artistic sensitivity, has allowed him to elevate the art of blending into a language of its own. Since joining Viña Concha y Toro in 1998, he has left his unmistakable mark on wines that authentically express their origins.

Papa’s career has been defined by a constant pursuit of precision, balance, and elegance. These qualities are evident in every project he leads, from Marques de Casa Concha and its iconic Heritage to Amelia, which highlights the mineral expressions of Limarí. His influence extends beyond any single brand; it transcends labels and embodies a spirit that brings together diverse elements under a unified winemaking philosophy.

In 2017, he was appointed Technical Director of Viña Concha y Toro, taking the reins of the technical direction for the entire portfolio. His innovative approach has redefined the winery’s quality standards, making the expression of origin the cornerstone of the house style.

“Each terroir has a unique stamp, something that differentiates it from any other place in the world. What becomes truly valuable when seeking a particular expression in wines is precisely that it speaks of its place of origin,” says Marcelo Papa.

In 2024, the Descorchados guide recognized him as Winemaker of the Year, honoring not only his technical mastery but also his ability to consolidate a contemporary, authentic, and emotional Chilean style. This accolade, along with Tim Atkin’s recognition in 2019, solidifies his status as one of the leading figures in Latin American wine.

In summary, Marcelo Papa is a master of blending—not only in his ability to combine grape varieties but also in his talent for unifying territories, styles, and emotions into a coherent and deeply human narrative that reflects the current spirit of Viña Concha y Toro.