The people behind every wine

Marcelo Papa

The Master of Blending

Marcelo Papa is more than an acclaimed winemaker, he’s an interpreter of Chilean terroir and a visionary whose technical and artistic sensibility has elevated the art of blending into its own language.

Marcio Ramírez

The man behind Carmenere

With over two decades devoted to a single variety, Marcio has played a key role in revealing Carmenere’s potential as a symbol of elegance and origin. His vision honors the rhythm of the land, guiding each wine with sensitivity and deep respect for terroir.

Isabel Mitarakis

Elegance and terroir in perfect balance

With a deep family connection to viticulture and a rigorous scientific approach, Isabel has devoted her career to faithfully expressing the identity of Maipo Andes' greatest terroirs. Her sensitivity and respect for nature define every step of her winemaking process.

Max Weinlaub

The visionary of New World whites

Specialist in Sauvignon Blanc and Pinot Grigio, Max masterfully leads the international projection of Concha y Toro’s white wines, combining technique, passion, and an unwavering commitment to quality.

Héctor Urzúa

The spirit of Maule in every glass

With global experience and deep roots in the Maule Valley, Héctor crafts red wines with character, highlighting Cabernet Sauvignon and Merlot that reflect the true essence of their origin.

Marcelo Gangas

The vibrant soul of reds and rosés

From Chimbarongo, Marcelo brings to life expressive and approachable red and rosé wines full of freshness. His style blends experience, authenticity, and a genuinely modern vision.

Sebastián Rodríguez

“The Exploratory Spirit of Chilean Terroirs”

Sebastián Rodríguez has a successful career as a winemaker. He is part of the winemaking team at Marques de Casa Concha and works at the Puente Alto de Concha y Toro winery in the Maipo Valley.